Strawberry Lemonade Slush
3/4 cup water
3/4 cup pink lemonade concentrate
1 package (10 oz) sliced strawberries, thawed
3/4 cup ice cubes
1 cup club soda
1. In a blender, combine the water, lemonade concentrate, strawberries and ice cubes. Cover and process until well blended. Pour into a freezer container. Cover and freeze for at least 12 hours.
2. To Serve: Let stand at room temperature for 1 hour before serving. Stir in teh club soda. Pour into chilled glasses and serve immediately.
Makes 4 servings
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